Italian Sausage and Pasta Soup … [Read more...]
Grandma Salazar’s Albondigas Soup
February 28, 2013 · by · Leave a Comment
Grandma Salazar's Albondigas Soup … [Read more...]
Shelagh’s Chicken Curry
February 28, 2013 · by · Leave a Comment
Shelagh's Chicken curry Author: Shelagh Ghering Recipe type: Meats Cuisine: Indian Serves: 5-6 Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Print I spent several of our first years in Italy hanging out with my dear friend Shelagh. She learned to make curry from her South African mother and passed the recipe on to me. I never thought I'd be able to make good … [Read more...]
Pan-Fried White Fish with Tomato Salsa
February 25, 2013 · by · 2 Comments
Pan-Fried White Fish with Tomato Salsa Author: Cristina Recipe type: Seafood Cuisine: Seafood Serves: 5 Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Print The day I came up with this one was a happy day for all. The salsa makes it! Ingredients 5 filets of white fish such as cod, tilapia, haddock, or sole (use as many filets as needed for your family) … [Read more...]
Lorenzo’s Pasta al Ragu
February 25, 2013 · by · Leave a Comment
Lorenzo's Pasta al Ragu Author: Lorenzo Campanile Recipe type: Pasta Cuisine: Italian Serves: 5-6 Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Print So simple, yet so delicious! From the first time our dear friend Lorenzo made this for us, it became a favorite! Ingredients 250 g ground veal 2 links Italian sausage 1 lb pasta such as rigatoni or penne or … [Read more...]
Cristina’s Sausage Pasta
February 25, 2013 · by · 3 Comments
Cristina's Sausage Pasta Author: Cristina Recipe type: Pasta Cuisine: Italian Serves: 5 Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Print Ingredients 3-4 links Italian sausage removed from casing 1 pint cherry tomatoes or whatever tomatoes you can find (chopped) 3 cloves chopped garlic 2 T chopped parsley 3 T chopped Basil ¼ C heavy cream (or less, … [Read more...]
Spaghetti with Clams
February 13, 2013 · by · Leave a Comment
Spaghetti with Clams Author: Cristina Recipe type: Pasta/Seafood Cuisine: Italian Serves: 5-6 Prep time: 1 hour 10 mins Cook time: 25 mins Total time: 1 hour 35 mins Print This recipe appears to have a lot of steps but once you've made it once you'll see that it's quite easy and best part, it tastes like you are eating high-end restaurant food...in Italy! Whatever you … [Read more...]
Farfalle with Asparagus and Prosciutto Cream
February 13, 2013 · by · Leave a Comment
Farfalle with Asparagus & Prosciutto Cream Author: Cristina Recipe type: Pasta Cuisine: Italian Serves: 5 Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Print You can substitute peas for the asparagus in this recipe but I happen to love asparagus and peas, well, not so much. Ingredients 1 lb bowtie/farfalle pasta ½ C diced proscuitto 1 bunch … [Read more...]
Bucatini all’Amatriciana
February 12, 2013 · by · 2 Comments
Bucatini all'Amatriciana Author: Cristina Recipe type: Pasta Cuisine: Italian Serves: 4-5 Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Print This is a traditional Italian favorite. Who wouldn't love pasta with bacon? Ingredients 150g or more pancetta or guanciale (if you can find it, it's better!) 2 tbsp olive oil 1 clove chopped garlic ¼ … [Read more...]